Grape Yogurt with Granola on Top

Makes: 1 cup
Preparation: 5 minutes

Ingredients:
12 Grapes
1/2 cup Plain Non-fat Greek Yogurt
2 tablespoons Granola
1 teaspoon Raisins (optional)

Directions:
1) Add grapes (without stems) and yogurt to a food processor or Vitamix and Blend until chunky or to desired consistency.
2) Place grape and yogurt mixture into a bowl and sprinkle granola (and raisins) on top, then serve.

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