Sweet Granola Bar Recipe

Ingredients:

2 cups old fashioned oats

1 cup almond butter

2 cups dates

1 cup walnuts

1 teaspoon cinnamon

1 teaspoon vanilla extract

1 teaspoon olive oil

Directions:

1) Preheat oven to 350 degrees Fahrenheit.

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2) Grind walnuts in the food processor until chopeped. Set walnuts aside in another container.

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3) Remove pit from the dates. Then, purée the dates in food processor until it is a smooth consistency.

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4) Mix oats, almond butter, date puree, walnuts, cinnamon, vanilla, sea salt. The mixture will be a cookie dough consistency.

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5) Apply a thin coat of olive oil at the bottom and sides a 9 inch by 11 inch Pyrex dish. Flatten the mixture in an 9 inch by 11 inch Pyrex glass baking dish.

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6) Bake for 30 minutes.

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7) Allow to cool completely until room temperature. Then, cut into 12 pieces, serve, or individually package each bar using saran wrap and store at room temperature. Eat within 1 week.